Freddy J’s in Mays Landing is a relative newcomer, but they consistently put out some of the tastiest and best versions of classic American pub grub that you will find anywhere.Īpp pick: Buffalo Cheese curds tossed in classic buffalo sauce with blue cheeseĮntrée pick: Meatloaf Biscuit Sandwich with pepper jack cheese, frizzled onions and BBQ sauceĭessert pick: Homemade Chocolate Chip Cookies and MilkĬapriccio – Not only is it one of the most stunningly gorgeous restaurants in all of Atlantic City, but it is also one of the most established, as Capriccio has remained a cornerstone of the fine dining experience at Resorts Casino Hotel for decades. Our Top 3 Not sure where to go? There are very few duds on the whole list, so it’s tough to go wrong, but if you are looking for a bit of guidance, here are three of our favorites and what we are ordering at each:įreddy J’s – For years bar food was basic and boring, but the age of gastropub has changed all that for the better. Oh - and be sure to make reservations well in advance, as these will fill up FAST! Some spots will offer lunch (priced at $20.22), some will offer dinner (priced at $40.22), some will offer both, but not every spot will offer them on the same days, so it’s best to check with each restaurant as you make your reservations. That’s why we welcome the return of Atlantic City Restaurant Week.įrom Sunday to Friday, Oct 2-7, a lineup of nearly 60 of the top local restaurants from Atlantic City and the surrounding suburbs will offer up specially priced, three-course meals, giving you the chance to get in and taste some incredible and unique dishes at prices that can’t be beat. The sheer variety of cuisines and dining atmospheres is staggering – everything from old-school Italian joints to modern steakhouses and sushi bars to gastropubs, country clubs and all points in between are represented richly.īut no matter how savvy a foodie you might consider yourself to be, chances are you have still left some stones unturned. But let’s face it, as jobs go, it’s a pretty good one. In a town with a dining scene as vibrant and exciting as the one in and around Atlantic City, exploring the ever growing list of restaurants can feel like a full time job. Our establishment was featured in the AC Weekly (and reposted via The Press of AC) by Ryan Loughlin on September 27th, 2022.
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